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Blueberry Pie Ingredients
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We only use high quality, vegetarian ingredients. This means that we don't use gelatin in anything we make. For those with dietary restrictions, many options are available. We offer gluten free, nut free and vegan options. Please note there will be additional costs. All our cakes are iced in Swiss meringue buttercream. Cakes start at $5/serving for buttercream iced, $6/serving for fondant wrapped. Delivery available for all wedding or large event cakes only. Delivery fee applied based on location.

What We Offer

"Wedding Cake"
White almond cake with almond Swiss meringue buttercream

"Chocolate Devil"
Devil's Food Cake with chocolate ganache

"Chocolate Wedding"
Devil's food with almond Swiss meringue buttercream

"Red Velvet Dreams"
Red velvet cake with silky cream cheese frosting

"Carrot Cake"
Moist carrot and pecan cake with silky cream cheese frosting


"Lemon Poppy"
Lemon poppy seed cake with lemon curd filling

"German Chocolate Cake"
Darker German chocolate with coconut pecan filling

"Italian Cream Cake"
A Texas classic baked with coconut and pecan with a cream cheese frosting

"Salty Bourbon"
Browned butter cake with salted caramel bourbon sauce buttercream

"Coconut Delight"
Fluffy coconut cake with coconut cream cheese icing

"English Diplomat"
Earl grey tea cake with lavender Swiss meringue buttercream

"A Touch of Basil"
White cake with lemon curd and basil Swiss meringue buttercream

"Blueberry Lemon"
Blueberry cake with lemon curd and cream cheese frosting

"Mascarpone Whip"
White cake with your choice of fresh fruit with mascarpone whipped cream

"Stout and Irish Cream"
Devil's food baked with Stout beer with Irish creme cream cheese frosting

"Peanut Butter and Chocolate"
Devil's food made with peanut butter stout with peanut butter Swiss meringue buttercream

"Kahlua Mocha Cake"
Devil's food cake with a Kahlua soakand mocha and vanilla bean Swiss meringue buttercream

"Roses are Cake"
Pistachio cake with light rose buttercream

Attention to detail!!
Cake was beautiful and every detail was perfect. Tasty and not overly sweet!

Evonne Y.

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